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Gut Microbiome Analysis for Personalized Nutrition: The State of Science.
Simon MC, Sina C, Ferrario PG, Daniel H; Working Group “Personalized Nutrition” of the German Nutrition Society. Simon MC, et al. Among authors: ferrario pg. Mol Nutr Food Res. 2023 Jan;67(1):e2200476. doi: 10.1002/mnfr.202200476. Epub 2022 Nov 24. Mol Nutr Food Res. 2023. PMID: 36424179 Review.
What is the promise of personalised nutrition?
Ferrario PG, Watzl B, Møller G, Ritz C. Ferrario PG, et al. J Nutr Sci. 2021 Apr 6;10:e23. doi: 10.1017/jns.2021.13. eCollection 2021. J Nutr Sci. 2021. PMID: 33996036 Free PMC article.
Nutrimetabolomics: An Integrative Action for Metabolomic Analyses in Human Nutritional Studies.
Ulaszewska MM, Weinert CH, Trimigno A, Portmann R, Andres Lacueva C, Badertscher R, Brennan L, Brunius C, Bub A, Capozzi F, Cialiè Rosso M, Cordero CE, Daniel H, Durand S, Egert B, Ferrario PG, Feskens EJM, Franceschi P, Garcia-Aloy M, Giacomoni F, Giesbertz P, González-Domínguez R, Hanhineva K, Hemeryck LY, Kopka J, Kulling SE, Llorach R, Manach C, Mattivi F, Migné C, Münger LH, Ott B, Picone G, Pimentel G, Pujos-Guillot E, Riccadonna S, Rist MJ, Rombouts C, Rubert J, Skurk T, Sri Harsha PSC, Van Meulebroek L, Vanhaecke L, Vázquez-Fresno R, Wishart D, Vergères G. Ulaszewska MM, et al. Among authors: ferrario pg. Mol Nutr Food Res. 2019 Jan;63(1):e1800384. doi: 10.1002/mnfr.201800384. Epub 2018 Oct 11. Mol Nutr Food Res. 2019. PMID: 30176196 Free article. Review.
17 results