Table 2.

Differences in carbohydrate metabolism molecules and insulin resistance indices between patients with RA and controls.

VariablesControls, n = 210RA, n = 151Univariate Model, pAdjusted Model, pAdjusted Model + GC, pPropensity Score, p
Glucose, mg/dl90 ± 1088 ± 190.210.360.920.50
Insulin, U/ml9.8 ± 6.513.0 ± 13.40.0070.0620.0790.10
C-peptide, ng/ml1.53 ± 0.773.37 ± 2.94< 0.001< 0.001< 0.001< 0.001
Insulin:C-peptide molar ratio0.14 ± 0.070.08 ± 0.02< 0.001< 0.001< 0.001< 0.001
HOMA2 insulin
  HOMA2-IR1.27 ± 0.821.65 ± 1.690.0110.0620.0950.117
  HOMA2-%S108 ± 75105 ± 530.650.0110.0030.011
  HOMA2-%β111 ± 45134 ± 69< 0.0010.330.120.34
HOMA2 C-peptide
  HOMA2-IR1.13 ± 0.582.49 ± 2.35< 0.001< 0.001< 0.001< 0.001
  HOMA2-%S115 ± 7567 ± 41< 0.001< 0.001< 0.001< 0.001
  HOMA2-%β104 ± 36180 ± 82< 0.001< 0.001< 0.001< 0.001
  • Data expressed as mean (± SD). Analytical data represent the unadjusted values. Molar ratio of circulating insulin to circulating C-peptide is shown using pmol/l units. All measurements refer to serum. Values in bold face are statistically significant. RA: rheumatoid arthritis; HOMA: homeostasis model assessment; IR: insulin resistance; %S: insulin sensitivity; %β: β-cell production; GC: glucocorticoids.