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- Accepted for publication March 5, 2009
- Published online August 11, 2009.
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- Latest version (July 15, 2009 - 10:20).
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- CLIO P. MAVRAGANI,
- FOTINI N. SKOPOULI and
- HARALAMPOS M. MOUTSOPOULOS
- From the Rheumatology Unit, Athens General Hospital “G. Gennimatas”; Department of Nutrition and Dietetics, Harokopio University; and Department of Pathophysiology, Medical School, University of Athens, Athens, Greece.
- C.P. Mavragani, MD, Attending Rheumatologist, Rheumatology Unit, Athens General Hospital “G. Gennimatas”; F.N. Skopouli, MD, Professor in Internal Medicine-Immunology, Department of Nutrition and Dietetics, Harokopio University; H.M. Moutsopoulos, MD, FACP, FRCP, Professor and Chairman, Department of Pathophysiology, Medical School, University of Athens.
- Address reprint requests to Prof. H.M. Moutsopoulos, Department of Pathophysiology, School of Medicine, M. Asias 75, Goudi, 11527, Athens, Greece. E-mail: hmoutsop{at}med.uoa.gr