Tocopherols and tocotrienols (vitamin E) and ascorbic acid (vitamin C) as well as the
carotenoids react with free radicals, notably peroxyl radicals, and with singlet molecular oxygen (…

The present review aims at highlighting selective aspects of the medical risks in epilepsy and
their prevention. Emphasis is put on accidents and physical injuries, including risk factors …

In the process of searching for sustainable trajectories in the food system, this paper reviews
and discusses the importance of tightening feedback loops between ecosystems, actors in …

The sterol regulatory element binding protein (SREBP) family of transcription factors controls
cholesterol and lipid metabolism. The nuclear forms of these proteins are rapidly degraded …

NF-κB activation is a critical component in the transcriptional response to hypoxia. However,
the underlying mechanisms that control its activity under these conditions are unknown. …

Identification of the molecular targets for post‐translational modifications is an important step
for explaining the regulated pathways. The ubiquitin‐like molecule NEDD8 is implicated in …

The epilepsies are a group of disorders characterised by recurrent seizures caused by
episodes of abnormal neuronal hyperexcitability involving the brain. Up to 60 million people are …

The fragmentation of populations is an increasingly important problem in the conservation
of endangered species. Under these conditions, rare migration events may have important …

The identification of hybrids is often a subject of primary concern for the development of
conservation and management strategies, but can be difficult when the hybridizing species are …

The grey wolf (Canis lupus) was numerous on the Scandinavian peninsula in the early 19th
century. However, as a result of intense persecution, the population declined dramatically …