Abstract
Avocado/soybean unsaponifiables increase aggrecan synthesis and reduce catabolic and proinflammatory mediator production by human osteoarthritic chondrocytes.
Yves E Henrotin, Christelle Sanchez, Michelle A Deberg, Nathalie Piccardi, Georges Bernard Guillou, Philippe Msika and Jean-Yves L Reginster
The Journal of Rheumatology August 2003, 30 (8) 1825-1834;
Yves E Henrotin
Christelle Sanchez
Michelle A Deberg
Nathalie Piccardi
Georges Bernard Guillou
Philippe Msika
In this issue
The Journal of Rheumatology
Vol. 30, Issue 8
1 Aug 2003
Avocado/soybean unsaponifiables increase aggrecan synthesis and reduce catabolic and proinflammatory mediator production by human osteoarthritic chondrocytes.
Yves E Henrotin, Christelle Sanchez, Michelle A Deberg, Nathalie Piccardi, Georges Bernard Guillou, Philippe Msika, Jean-Yves L Reginster
The Journal of Rheumatology Aug 2003, 30 (8) 1825-1834;
Avocado/soybean unsaponifiables increase aggrecan synthesis and reduce catabolic and proinflammatory mediator production by human osteoarthritic chondrocytes.
Yves E Henrotin, Christelle Sanchez, Michelle A Deberg, Nathalie Piccardi, Georges Bernard Guillou, Philippe Msika, Jean-Yves L Reginster
The Journal of Rheumatology Aug 2003, 30 (8) 1825-1834;